Champagne, Darling? Freezes (Rachael Ray) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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Ingredients:
4 scoops lemon sorbet |
2 ounces chilled vodka, citrus vodka or limoncello (italian lemon liqueur) |
2 ounces prosecco or other sparkling wine or champagne |
2 sprigs fresh mint |
Directions:
1. Blend lemon sorbet on low speed and pour in vodka or lemon liqueur in a slow stream. Add prosecco or Champagne. Pour cocktails into a chilled martini glass and serve, garnished with a sprig of mint.
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