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Chai Tea Rice Pudding
 
recipe image
Prep Time: 0 Minutes
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 10
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Ingredients:
8 ounces whole milk
8 ounces chai tea mixture (see recipe below)
8 ounces risotto (arborio) rice
1 quart plain yogurt
mix tea and milk together and bring to a boil. add rice and cook until soft. cool and fold in yogurt.
Directions:
1. Chai Tea Mixture
2. 2 each Cardamom Pods, crushed lightly
3. 1 ounce Cinnamon Sticks, crushed lightly
4. 1 teaspoon black peppercorns, whole
5. 1 ounce Brown Sugar
6. 1 ounce Vanilla Bean Puree
7. 1 teaspoon Earl Grey Tea, loose
8. 8 ounces water
9. Mix all ingredients together and bring to a boil. Let steep for one hour. Strain and cool.
By RecipeOfHealth.com