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Chai Latte
 
recipe image
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Ready In: 15 Minutes
Servings: 24
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Ingredients:
1 (385 ml) can regular evaporated milk (not condensed!)
2 chai tea teabags
1 1/2 cups water
1/4 cup honey, to taste
2 teaspoons sugar
1/4 teaspoon vanilla
ground cardamom or nutmeg
chocolate shavings
Directions:
1. Chill 1/3 cup (75ml) of the evaporated milk in the fridge until very cold.
2. Combine remaining evaporated milk, tea bags, water and honey in a small saucepan over medium heat, simmer 5 minutes.
3. Beat chilled 1/3 cup evaporated milk, sugar and vanilla until thick and frothy.
4. Strain tea into warmed mugs.
5. Spoon frothy mixture over top.
6. Sprinkle with cardamom or nutmeg and chocolate shavings.
By RecipeOfHealth.com