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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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A nice winter warmer upper. Ingredients:
2 cups water |
2 individual tea bags |
1 cinnamon stick |
6 cardamom seeds, crushed |
1 whole clove |
1/2 teaspoon ginger |
2 1/2 cups milk |
1/3 cup sugar |
whipped cream |
cinnamon |
Directions:
1. In a small saucepan, combine water, tea bags, cinnamon stick, cardamom, clove and ginger.
2. Bring to a boil. Reduce heat; cover and simmer for 5 minutes.
3. Stir in milk; return to a boil for 1 minute. Strain; discard tea bags and spices.
4. Stir in sugar until dissolved. Ladle into mugs.
5. Garnish with whipped cream and cinnamon.
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