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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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green chile beef soup Ingredients:
10 pounds round steak, trimmed and diced |
1 large onion |
2 tomatoes |
10 cloves garlic, peeled |
1/2 cup salt |
2 gallons water |
5 pounds green chile, chopped |
Directions:
1. Boil meat, tomato, garlic and onion in water over high heat until tender, about 1-1 1/2 hours, add green chile and salt and cook for half hour.
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