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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Some people have described them as peanut butter rice crispies with chocolate topping, but these tasty treats are more than that! Ingredients:
2 tablespoons margarine |
1 cup light corn syrup |
1 cup sugar |
1 1/2 cups peanut butter |
6 cups rice krispies or 6 cups special k cereal |
1 cup chocolate chips |
1 cup butterscotch chips |
Directions:
1. Boil the margarine, corn syrup, and sugar.
2. Add peanut butter, then mix with cereal.
3. Pat the mixture into a standard size baking pan using buttered hands (if necesssary).
4. Melt the chocolate and butterscotch chips and pour over top.
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