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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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From Madison Middle School. Source unknown. Ingredients:
1/2 cup sugar |
1 teaspoon dry mustard |
1 teaspoon salt |
1 -2 teaspoon celery seed |
3 tablespoons grated onions |
1 cup salad oil |
1/3 cup vinegar |
3 sprigs lemon thyme |
Directions:
1. Using electric mixer or blender, combine first 4 ingredients; add onion. Gradually add oil and vinegar, beating constantly. Garnish with thyme. Add to fruit salad just before serving. Note: Constant beating to blend ingredients is the secret of success!
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