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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 15 |
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These are just simple little appies that can be part of a tappas meal or part of an appetizer tray. They can be made ahead of time and refrigerated until serving time. Ingredients:
1 (6 ounce) can tuna, drained |
1/4 cup pimento stuffed olive, chopped |
2 tablespoons onions, chopped |
1 tablespoon capers, drained |
2 tablespoons mayonnaise or 2 tablespoons salad dressing |
15 pieces celery (3 pieces) |
Directions:
1. Mix all but the celery.
2. Fill celery pieces with tuna mixture.
3. Refrigerate until served.
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