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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 4 |
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A stove top recipe that is oh, so good. Been making this for years and have no idea where the recipe came from, I've had it for more years than I can remember..lol.. Ingredients:
1/2 cup chopped onion |
1 cup raw rice |
1/4 cup butter |
16 ounces tomatoes, mashed |
2 1/2 cups water |
1 teaspoon marjoram |
6 cups thin sliced celery |
1/4 teaspoon pepper |
3/4 teaspoon sugar |
2 teaspoons salt |
Directions:
1. Saute onion, rice, celery in butter.
2. Stir in rest ingredients, bring to a boil.
3. Then simmer 20 minute or until rice is cooked.
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