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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 6 |
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These are nice around the holidays or as a quick party snack. The longer they sit, the more intense the flavor. Ingredients:
1 cup vegetable oil |
1 envelope ranch dressing mix |
1 teaspoon garlic salt |
1 teaspoon cayenne |
2 (10 ounce) packages pretzel sticks |
Directions:
1. In a small bowl, combine the oil, dressing mix, garlic salt and cayenne.
2. Divide pretzels between two ungreased 15x10x1 baking pans.
3. Pour oil mixture over pretzels; stir to coat.
4. Bake at 200 degrees for 1 1/4 to 1 1/2 hours or until golden brown, stirring occasionally.
5. Cool completely.
6. Store in an airtight container.
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