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Prep Time: 1 Minutes Cook Time: 0 Minutes |
Ready In: 1 Minutes Servings: 8 |
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Cava is a sparkling Spanish wine and my favorite cheap champagne. This recipe comes from Bon Appetit magazine. Ingredients:
4 cups fresh fruit, diced (such as strawberries, peaches, and grapes) |
2 small oranges, thinly sliced and seeded |
1/2 cup brandy |
1/2 cup peach liqueur |
1/2 cup white grape juice |
4 small mint sprigs |
2 (750 ml) bottles sparkling white wine, chilled (cava) |
Directions:
1. Combine all ingredients, except the cava, in a large pitcher and cover; chill at least one hour, up to 3 hours.
2. Pour wine (cava) over fruit mixture and stir.
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