Cauliflower with Tomato & Feta |
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Prep Time: 5 Minutes Cook Time: 45 Minutes |
Ready In: 50 Minutes Servings: 4 |
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Easy and delicious! Ingredients:
2 tablespoons olive oil |
1/4 cup onion, chopped |
1 -2 clove garlic, minced |
1 head cauliflower, chopped |
3 tomatoes, sliced |
1/2 teaspoon dried oregano |
1/2 cup crumbled feta |
salt and pepper |
Directions:
1. Saute onion and garlic in olive oil 2-3 minutes Add cauliflower, tomatoes, oregano, and salt& pepper.
2. Cover and simmer 10 minutes, until cauliflower is tender Transfer to glass baking dish, sprinkle with feta, cover and bake at 350 for 30 to 35 minutes.
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