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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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From the kitchen on Mary York so you know it's good! Another one served at a PSU tailgate that I just had to make on my own and have for my own. I love people who are willing to share their talents! Ingredients:
dressing |
2 cups real mayonnaise (no miracle whip) |
1 teaspoon sugar |
salad |
1 head cauliflower, cut into bite-sized pieces |
1 small onion, diced |
1/2 pound bacon, cooked and crumbled |
lettuce of your choice, torn (quantity determined by salad size) |
Directions:
1. DRESSING:
2. Mix together the mayonnaise and sugar.
3. Refrigerate until using.
4. SALAD:
5. Tear enough lettuce into the bottom a large bowl as you desire for your salad.
6. Add the cut up cauliflower to the bowl.
7. Add the onion to the bowl.
8. Toss all well.
9. Add the dressing.
10. Toss again.
11. Add the bacon.
12. Toss.
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