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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Just trust me. These are so addictive. You can eat them hot or I like to eat them cold the next day for lunch. Ingredients:
1 large cauliflower, chopped |
1 egg |
salt and pepper |
flour |
vegetable oil or canola oil |
Directions:
1. In the microwave, cook the cauliflower in a covered dish with two tablespoon of water until soft.
2. Drain the cauliflower and mash with the back of a fork or potato masher.
3. Add the egg, salt and pepper, and enough flour until you can form patties; about 1/4 cup.
4. Add enough oil to coat the bottom of a skillet. Over medium high heat, brown the caulflower patties. Eat!
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