Cauldron Cakes (Spice Cakes from Harry Potter) |
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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 4 |
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These cakes are from the Harry Potter series. You'll love them even if you don't read the books. Ingredients:
2 cups flour |
1 1/2 cups sugar |
3 1/2 teaspoons baking powder |
1 teaspoon salt |
1/2 cup softened butter or 1/2 cup softened margarine |
1 cup milk |
1 teaspoon vanilla extract |
3 eggs |
3/4 teaspoon cinnamon |
1/8 teaspoon ginger |
Directions:
1. Preheat oven to 350 degrees.
2. Mix eggs, sugar, butter,cinnamon, ginger, and vanilla in large mixing bowl on whip for 2 minutes.
3. Mix other solid ingredients and milk in gradually in the large mixing bowl.
4. Put batter in muffin tins (DO NOT FILL TO HIGH THESE CAKES SHOULD BE SEMI-FLAT). Bake 25 minutes.
5. Decorate with sprinkles and frosting if desired.
6. These cakes go well with honey.
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