Catherine's Pimento Cheese |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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My search for the perfect pimento cheese is over. This is it. is my favorite food blog and this is her recipe. Ingredients:
3 tablespoons mayonnaise |
2 ounces cream cheese |
2 tablespoons chopped roasted red peppers |
1 cup grated extra-sharp cheddar cheese |
1/2 teaspoon cayenne pepper (to taste) |
salt and pepper |
Directions:
1. In a food processor blend together mayo, cream cheese and red peppers until combined.
2. Add cheese cheese, cayenne and salt and pepper.
3. Pulse unti spreadable and slightly chunky.
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