Catherine of Sheridan Square |
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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 1 |
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Cold and creamy coffee from the tropics. Ingredients:
1 1/2 ounces dark rum |
1/2 ounce tia maria, coffee liqueur |
1 ounce light cream |
4 ounces cold coffee |
crushed ice |
Directions:
1. Pour all of the ingredients into an Irish coffee glass filled with crushed ice. Stir well. |
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