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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 4 |
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alternate fish for pork or beef in this comfort dish... Ingredients:
3 lbs. catfish |
3 ribs of celery-chopped |
1 bell pepper-chopped |
1 small onion-chopped |
3 red poatoes-cubed |
1 1/2 cup water |
1 tsp salt |
3 tbsp butter |
3 tbsp flour |
1 qt milk |
1 small can evap. milk |
pepper to taste |
Directions:
1. cook the fish and veggies in water add salt
2. till fish is tender to pull out bones.
3. se aside.
4. melt butter and flour;add milk.
5. cook until thickened.
6. stir in evap. milk,add the fish and veggies.
7. simmer till veggies are tender.
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