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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
3 tablespoon(s) capers |
1 teaspoon(s) celery salt |
1 teaspoon(s) dry mustard |
1 teaspoon(s) dry paprika |
1/2 bunch(es) endive |
8 ounce(s) fresh spinach |
1 teaspoon(s) grated onion |
1 bunch(es) leaf lettuce |
1 cup(s) mandarin oranges, drained |
1/2 bunch(es) romaine lettuce |
1 teaspoon(s) salt |
1/2 cup(s) sugar |
1 piece(s) tomatoe, peeled, crushed |
1 cup(s) vegetable oil |
1/4 cup(s) wine vinegar |
Directions:
1. combine first 8 ingredients in blender or food processor. Add to salad and toss. 2. Optional ingredients walnuts, pine nuts, feta cheese, parmesan grated, grilled chicken strips. |
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