Cashew Milk

Prep Time: 7 Minutes

Cook Time: 0 Minutes

Ready In: 7 Minutes

Servings: 2

I came across this delicious sounding milk-substitute while searching on the 'net.

Ingredients:

1/2 cup cashews, raw, pieces

2 cups water

1 tablespoon maple syrup

Directions:

1. Combine cashews with 1 cup water and maple syrup in blender.
2. Blend on high until thick and creamy.
3. Slowly add remaining water and blend on high for 2 minutes.
4. Strain if desired.

By RecipeOfHealth.com