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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 84 |
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This makes about 84 cookies, you decide how many it will serve, I don't think one a piece will work LOL Ingredients:
1 cup butter or margarine, softened |
3/4 cup firmly packed light brown sugar |
1/2 cup granulated sugar |
1 egg |
1 teaspoon vanilla extract |
2 1/4 cups all-purpose flour |
1/2 teaspoon baking soda |
1/2 teaspoon cream of tartar |
1 1/2 cup finely chopped cashews |
Directions:
1. Beat butter at medium speed with electric mixer; gradually add
2. sugars, mixing well. Add egg and vanilla extract; beat well.
3. Combine flour, baking soda and cream of tartar; gradually add to
4. creamed mixture, mixing after each addition. Stir in cashews. Drop
5. cookie dough by rounded teaspoonsful onto lightly greased cookie
6. sheets; bake at 350 degrees F for 10 to 12 minutes or until lightly
7. browned.
8. Makes 7 dozen
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