Carrots, Potatoes, and Pork Ribs Soup |
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Prep Time: 10 Minutes Cook Time: 240 Minutes |
Ready In: 250 Minutes Servings: 5 |
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A clear soup that is non-fattening and healthy. This soup can be made in the morning for the afternoon lunch and you can add more water later for dinner. Ingredients:
2 carrots, chopped |
2 potatoes, peeled and cubed |
1 pound pork spareribs |
salt to taste |
ground black pepper to taste |
2 quarts water |
Directions:
1. Wash the pork ribs, potatoes, and carrots.
2. Put water, pork ribs, potatoes, and carrots into a pot and boil. Add salt and pepper to taste.
3. Simmer and cook for 3 to 4 hours or until ribs are completely cooked. Can also be made in a crockpot set at low for 6 to 8 hours.
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