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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Easy and delicious way to prepare carrots. Ingredients:
1/2 cup dark brown sugar |
2 tablespoons orange juice |
1 dash salt |
2 (16 ounce) cans whole baby carrots, drained |
Directions:
1. Preheat oven to 375*.
2. In a metal baking dish, combine dark brown sugar, orange juice and salt.
3. Stirring constantly, cook over medium heat until sugar is dissolved.
4. Add carrots; stir to coat.
5. Bake 20 minutes stirring occasionally.
6. Serve with syrup.
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