Carrot Salad with Lime and Cilantro |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
|
This recipe can be prepared in 45 minutes or less. Ingredients:
4 medium carrots |
1 tablespoon fresh lime juice |
1/8 teaspoon finely grated fresh lime zest |
2 tablespoons finely chopped fresh cilantro leaves |
1 teaspoon vegetable oil |
garnish: fresh cilantro sprigs |
Directions:
1. Finely shred carrots and in a bowl toss together with remaining ingredients and salt and pepper to taste. Serve salad garnished with cilantro.
2. Each serving about 42 calories and 1 gram fat. Nutritional analysis provided by Gourmet
|
|