Carrot-Raisin Spice Cookies |
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Prep Time: 10 Minutes Cook Time: 2 Minutes |
Ready In: 12 Minutes Servings: 1 |
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Diet Exchange: 1-1/2 Carbohydrate,1 Fat Ingredients:
1 1/4 cups flour |
1/2 cup cream of wheat |
1 1/2 teaspoons pumpkin pie spice |
3/4 teaspoon baking soda |
1/3 cup applesauce |
1/2 cup granulated sugar |
1/3 cup firmly packed light brown sugar |
1 egg |
1 teaspoon vanilla |
1/2 cup carrot, finely shredded |
1/2 cup raisins |
Directions:
1. MIX flour, cereal, pumpkin pie spice and baking soda; set aside.
2. BEAT applesauce and sugars in large bowl with electric mixer on medium speed until well blended.
3. Add egg and vanilla; mix well.
4. Add flour mixture; beat on low speed until well blended.
5. Stir in carrots and raisins; let stand 10 minutes.
6. DROP rounded teaspoonfuls of dough, 2 inches apart, onto parchment paper-covered or nonstick baking sheets.
7. BAKE at 350°F for 10-12 minutes or until golden brown.
8. Cool on wire racks.
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