Carrot, Onion, Lentil, Tomato Soup |
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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 1 |
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Simple easy home made soup, ideal for lunch. Ingredients:
1 carrot, grated (shredded) |
1 small onion, chopped finely |
1 ounce lentils |
1 tablespoon tomato puree (paste i think) |
1/2 pint water |
oil |
Directions:
1. Heat oil in pan.
2. Fry lentils, onions and grated carrot gently, until onion is softened.
3. Add water and tomato puree (paste).
4. Bring to a boil Turn down to a simmer and cook for about 20 minutes.
5. Season and serve with bread.
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