Carrot, Grape and Raisin Slaw (Food Network Kitchens) |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Ingredients:
1/4 cup mayonnaise |
2 tablespoons fresh lemon juice |
1 1/2 teaspoons finely chopped shallot |
kosher salt and freshly ground black pepper |
1 pound carrots |
1 cup seedless red grapes, sliced |
1/2 cup flat-leaf parsley leaves, roughly chopped |
Directions:
1. Whisk together mayonnaise, lemon juice, shallot, 1 teaspoon kosher salt and 1/4 teaspoon pepper in a large bowl.
2. Grate carrots in a food processor fitted with a large grating attachment. Add carrots to the dressing along with the grapes and parsley tossing to coat evenly. Serve.
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