Carrot & Cauliflower Melody |
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Prep Time: 30 Minutes Cook Time: 15 Minutes |
Ready In: 45 Minutes Servings: 4 |
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with this I have just made a mixture of different veggies plus what they call for. Ingredients:
4 medium carrots, chunked |
1 large cauliflower |
2 tablespoons margarine |
2 tablespoons flour or 2 tablespoons cornstarch |
1/4 teaspoon dry mustard |
1 cup chicken broth |
1/2 cup whipping cream |
1 cup swiss cheese or 1 cup med cheese |
2 green onions, sliced |
Directions:
1. Put carrots, florets, cook till tender. 2. Place immedietly in cold water. 3. drain. 4. In pan melt marge, stir in flour& mustard. 5. cook till bubbly, remove, add broth& cream. 6. cook till thick. 7. Add cheese, melt. 8. add sauce to veggies. 9. Bake uncovered for 15 minutes 350. |
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