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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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From Smoothies and Summer Drinks. I thought this sounded interesting and wanted to put it here for safe keeping til I got a chance to try it. Ingredients:
4 (4 ounce) jars strained baby carrots |
1/4 cup sugar |
1/2 teaspoon ground cinnamon |
1/8 teaspoon ground ginger |
1 dash ground nutmeg |
1 dash salt |
1 cup low-fat vanilla frozen yogurt |
1/2 cup 2% low-fat milk |
2 ice cubes |
4 long carrot sticks (garnish) (optional) |
Directions:
1. Combine all but the carrot sticks (for garnish) in blender, and blend on high until mixture is frothy and ice cubes are finely ground. (30sec-1min).
2. Pour into 4 glasses and garnish w/ one carrot stick each for stirring.
3. Serve immediately.
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