Carrot Cake Frosting

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 8

Joey's mom's recipe

Ingredients:

1/4 cup butter or 1/4 cup margarine

1 lb confectioners' sugar

1/4 cup crushed canned pineapple, lightly drained

2 tablespoons sour cream

3/4 cup baked coconut

2 teaspoons coarsely grated orange peel

1 teaspoon vanilla

1/4 teaspoon salt

Directions:

1. Beat butter until soft.
2. Gradually beat in sugar alternately with pineapple and sour cream until fluffy and smooth.
3. Stir in remaining ingredients.

By RecipeOfHealth.com