Carrot Bread (Bread Machine) |
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Prep Time: 10 Minutes Cook Time: 180 Minutes |
Ready In: 190 Minutes Servings: 18 |
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This is one of my favorite bread machine recipes.It has a lovely color. Ingredients:
1 cup water |
1 cup grated carrot |
2 tablespoons margarine |
2 tablespoons sugar |
1/2 tablespoon salt |
4 cups bread flour |
2 teaspoons active dry yeast |
Directions:
1. Place water and carrot into blender and blend until you have a carrot juice.
2. Combine all ingredients ( including the carrot juice) in the order given.
3. Select White Bread and push start.
4. Important: Check the dough after about 5 minutes, if its too wet then add a tablespoon of flour at a time, if its too dry then add a tablespoon of water at a time, until dough forms a smooth round ball.
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