Carrot and Raisin Salad II

Prep Time: 30 Minutes

Cook Time: 0 Minutes

Ready In: 30 Minutes

Servings: 4

This is a recipe I made way back in sixth grade home economics class and it's still a favorite!

Ingredients:

1/2 cup sour cream

1/2 cup light mayonnaise

1 tablespoon lemon juice

1/2 teaspoon salt

1 tablespoon brown sugar

4 cups shredded carrot

1 cup raisins

Directions:

1. In a large bowl, whisk together the sour cream, mayonnaise, lemon juice, salt and brown sugar. Add carrots and raisins and stir until coated.