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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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A great side dish for sandwiches Ingredients:
4 carrots, shredded |
2 stalks celery, finely chopped |
1/2 cup raisins (i've also used chopped dates) |
1/4 cup walnuts, toasted (i've also used pecans) |
dressing |
1/2 cup mayonnaise |
3 tbls. milk |
salt and pepper to taste |
Directions:
1. In a mixing bowl, combine carrots, celery, raisins, and nuts
2. In another mixing bowl, whisk together dressing ingredients
3. Pour dressing over carrot mixture and mix to coat
4. Cover and refrigerate for a couple hours so the flavors marry.
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