Carrot and Green Apple Salad |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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This is a yummy variation of the good ole carrot salad. Ingredients:
1 cup thick plain yogurt (use drained regular yogurt or greek yogurt) |
2 tablespoons mayonnaise |
1 tablespoon cider vinegar |
1 tablespoon lemon juice |
1 teaspoon honey |
salt and pepper |
1 lb carrot, peeled and grated |
1 large granny smith apple, grated but not peeled |
1 tablespoon chopped mint leaf (to garnish) |
Directions:
1. To make the dressing, combine the thick yogurt with the mayonnaise, cider vinegar, lemon juice, and honey. Whisk well to combine. Salt and pepper should be added to taste; whisk again.
2. Grate the carrots and unpeeled apple.
3. Combine the grated carrots and apple with the dressing, tossing to mix well. Chill well.
4. Top servings with a little of the chopped mint.
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