Carol Fay's Famous Meatloaf |
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Prep Time: 30 Minutes Cook Time: 1 Minutes |
Ready In: 31 Minutes Servings: 8 |
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Loveless Cafe, Nashville, TN Ingredients:
1/2 cup chopped onion |
1 tablespoon chopped garlic |
2 teaspoons vegetable oil |
1 large egg |
1/3 cup steak sauce |
2 teaspoons garlic powder |
2 teaspoons seasoning salt |
1 teaspoon pepper |
2 lbs ground round |
3/4 cup drained petite diced tomato |
1/2 cup uncooked quick-cooking oats |
1/2 cup barbecue sauce |
Directions:
1. Preheat oven to 350°.
2. Saute onion and garlic in hot oil in a small skillet over medium heat 5 minutes or until tender.
3. Whisk together egg and the next 4 ingredients in a big bowl.
4. Add ground beef, tomatoes, and oats; combine using hands.
5. Shape mixture into a 9 x 5 inch loaf; place on a lightly greased rack in a foil-lined broiler pan.
6. Bake for 1 hour and 5 minutes or until no longer pink in center.
7. Place barbecue sauce in a small bowl; cover and microwave in HIGH 30 seconds or until warm.
8. Spread barbecue sauce evenly on top of meatloaf; let stand 10 minutes before serving.
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