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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This one is a little different from the first. You judge on cook time. Ingredients:
2 c. hot water |
2 c. brown sugar |
3 tbsps. flour |
1 tsp. vanilla |
4 egg yolks |
1/2 stick butter |
Directions:
1. Cook until thick. 2. Pour into baked shell. 3. Cover with meringue. 4. Brown in oven 325 degrees. |
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