Carl's Favorite Crock Pot Vegetable Beef Soup

Prep Time: 30 Minutes

Cook Time: 360 Minutes

Ready In: 390 Minutes

Servings: 8

This is so easy to throw together, and you can substitute whatever you have for any of the vegetables. Measurements are not important, but I used a 6 quart crock pot because this makes so much.

Ingredients:

1/2 lb ground sirloin

1/2-3/4 lb sweet italian sausage link

4 cups beef broth (i use a beef base to make broth)

2 cups v8 vegetable juice

1 (16 ounce) can corn

1 (26 ounce) can whole tomatoes

2 (4 ounce) cans mushroom pieces

1 (1 1/4 ounce) envelope lipton onion soup mix

8 ounces frozen potatoes (i used home fries)

5 ounces frozen spinach

1 tablespoon mrs. dash seasoning mix

1 tablespoon seasoning salt

Directions:

1. Crumble and brown meats.
2. Drain meat and put in crock pot.
3. Cut up whole tomatoes and put in crock pot along with the liquid from the can.
4. Add remaining ingredients.
5. Cook on low 6-8 hours.

By RecipeOfHealth.com