Carlos & Charlie Tuna Salad Dip |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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This was made for potlucks by a co-worker & everyone knew if you didn't get some within the first hour- you didn't get any at all! It goes fast, that's for sure. Even those who don't like tuna always love this dip. Ingredients:
1 (14 ounce) can tuna |
jalapeno (as many as desired spiciness) |
1 onion, diced |
1/2 cup mayonnaise |
cilantro (to taste) |
tortilla chips |
Directions:
1. Mix tuna, jalapenos, onion and cilantro in a food processor.
2. Add mayonnaise 1 spoonful at a time until desired consistency is reached.
3. Garnish with cilantro & serve with tortilla chips.
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