Caribbean Pumpkin Fritters |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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These are wonderful as a side dish to any meal! Ingredients:
1 1/4 lbs cooked pumpkin |
1/2 cup sugar |
3/4 cup flour |
1/2 teaspoon nutmeg |
1/4 teaspoon salt |
1 egg |
1/2 teaspoon baking powder |
oil (for frying) |
confectioners' sugar (optional) |
Directions:
1. Mix together pumpkin, sugar, flour, nutmeg, salt, baking powder and egg. Mix well. 2. Heat shallow amount of oil in a frying pan. 3. Drop mixture by tablespoon-full into hot oil and fry over medium-low heat until golden brown on each side. 4. Remove from pan and drain on paper towel. 5. Dust with Confectioner's Sugar for a sweeter dish! |
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