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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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When you can't get to your bathtub for a Calgon take me away experience. This can work just as well. Ingredients:
1 (26 ounce) jar sliced mangoes, drained and coarsely chopped |
1 (10 ounce) can frozen pina colada mix, thawed |
1 (12 ounce) can ginger ale, chilled |
1/3 cup lemon juice |
Directions:
1. Place mango on a baking sheet; freeze until firm.
2. Process mango and remaining ingredients in a blender until smooth.
3. Serve immediately.
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