Caribbean Cobb Salad

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 4

Ingredients:

4 cups torn romaine lettuce

1 pound medium shrimp, cooked and peeled

1 cup cubed peeled papaya

1 cup cubed fresh pineapple

1/2 cup chopped peeled avocado

1/2 cup chopped red or green bell pepper

1 (15-ounce) can black beans, rinsed and drained

1/2 cup (2 ounces) shredded reduced-fat monterey jack cheese

cup orange-soy vinaigrette

1/4 cup chopped unsalted cashews, toasted

Directions:

1. Arrange lettuce on a serving platter. Spoon the shrimp down center of platter; arrange papaya, pineapple, avocado, bell pepper, black beans, and cheese in rows on either side of shrimp. Drizzle Orange-Soy Vinaigrette over salad; sprinkle with cashews.

By RecipeOfHealth.com