Caribbean Champagne

Prep Time: 1 Minutes

Cook Time: 0 Minutes

Ready In: 1 Minutes

Servings: 1

An elegant and yet tropical way to toast that someone special. I discovered this in Mr. Boston, The Official Bartender's and Party Guide.

Ingredients:

1/2 ounce light rum

1/2 ounce creme de banane

champagne, chilled

sliced banana

Directions:

1. Pour rum and banana liqueur into Champagne glass.
2. Fill with Champagne; stir gently.
3. Add banana slice to glass.