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Caribbean Bananas
 
recipe image
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Ready In: 25 Minutes
Servings: 4
For an Indulgent Treat without all the fat, serve with a scoop of vanilla fat-free ice cream or yogurt!
Ingredients:
4 medium bananas
2 tablespoons margarine, melted
1 tablespoon lemon juice
1/2 teaspoon ground cinnamon
1/8 teaspoon ground cloves
1/3 packed brown sugar
Directions:
1. Heat oven to 350.
2. Cut bananas crosswise in half:cut each half lengthwise in half.
3. Place cut sides up in square baking dish,9 x 9 x 2 incesMix margarine, lemon juice, cinnamon, and cloves; brush over bananas.
4. Sprinkle with brown sugar.
5. Bake uncovered about 15 minutes or until bananas are HOT!
By RecipeOfHealth.com