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Cardamom Snaps
 
recipe image
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Ready In: 25 Minutes
Servings: 14
Chewy little spice cookies. Sugar, lots of spice, and everything nice!
Ingredients:
3/4 cup shortening
1 cup brown sugar
1 teaspoon baking soda
2 teaspoons cardamom
1 teaspoon cinnamon
1/4 cup molasses
1 egg
2 1/4 cups flour
1/4 cup sugar
Directions:
1. In a bowl beat shortening with mixer on med speed for 30 seconds. Add brown sugar, baking soda, cinnamon, and 1 1/2 tsp of cardamom reserving a 1/2 teaspoons Beat until combined.
2. Beat in molasses and egg. Beat in flour.
3. Shape dough into 1-inch balls. Roll balls in the 1/4 sugar combined with reserved 1/2 tsp cardamom.
4. Bake 375* for about 10 mins or until edges are set and tops are slightly cracked. (don't over bake)Cool on wire rack.
By RecipeOfHealth.com