Caramelized-Shallot and Sage Mashed Potatoes |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
|
Ingredients:
perfect mashed potatoes |
2 tablespoons olive oil |
2 cups thinly sliced shallots |
1 teaspoon chopped fresh sage |
1 tablespoon white balsamic vinegar |
2 teaspoons sugar |
salt |
Directions:
1. Prepare perfect mashed potatoes . Meanwhile, heat oil in heavy medium skillet over high heat. Add shallots; sauté until tender, about 2 minutes. Reduce heat to medium-low; stir until shallots are golden, about 5 minutes longer. Add fresh sage, white balsamic vinegar, and sugar; stir until caramelized, about 2 minutes. Stir shallot-sage mixture into potatoes. Season with salt.
|
|