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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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20 Minute Meals Ingredients:
4 slices pineapple |
2 tablespoons maple syrup or 2 tablespoons honey |
2 tablespoons rum |
1/4 teaspoon freshly ground black pepper |
Directions:
1. Preheat broiler. Line broiler pan with foil; arrange pineapple in pan.
2. Mix syrup, rum and pepper; brush half of the mixture over pineapple.
3. Broil 4 inches from heat until glaze is caramelized, about 4 minutes.
4. Turn pineapple and brush with remaining glaze. Broil until caramelized.
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