Caramelized Garlic Chicken |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 3 |
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This is from the Pillsbury Chicken cookbook. It's super quick and has only a couple ingredients that we almost always have on hand. It has a sweet taste, but not overly so. Ingredients:
4 garlic cloves, minced |
2 teaspoons olive oil |
4 teaspoons brown sugar |
4 boneless skinless chicken breast halves |
Directions:
1. Heat oven to 500 degrees.
2. Line shallow roasting pan with foil; spray with cooking spray.
3. In small skillet, combine garlic and oil; cook and stir over medium low heat until garlic softens.
4. Remove from heat; stir in brown sugar, mix well.
5. Place chicken in foil lined pan; spread garlic mixture evenly over chicken.
6. Bake at 500 for 10-15 minutes, or until chicken is fork tender and juices run clear.
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