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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 9 |
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A friend gave me this recipe to use at a bridal shower brunch, and the sweet chewy bacon strips were a big hit, recalls Jane Paschke from University Park, Florida. Lining the pan with foil before baking helps cut down on cleanup. Ingredients:
1 pound sliced bacon |
1/2 cup packed brown sugar |
2 teaspoons ground cinnamon |
Directions:
1. Cut each bacon strip in half widthwise. Combine brown sugar and cinnamon. Dip bacon strips in sugar mixture; twist.
2. Place on a foil-lined 15-in. x 10-in. x 1-in. baking pan. Bake at 350° for 15-20 minutes or until crisp. Serve; or cool and freeze in an airtight container for up to 1 month. Yield: 3 dozen.
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