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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 1 |
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These are a real treat. Recipe from Company's Coming cookbook. Ingredients:
1 1/4 cups flour |
1/4 cup sugar |
1/2 cup butter or 1/2 cup margarine, plus |
2 teaspoons butter or 2 teaspoons margarine |
1/2 cup butter |
1/2 cup brown sugar, packed |
2 tablespoons corn syrup |
1/2 cup sweetened condensed milk |
2 cups semi-sweet chocolate chips |
Directions:
1. Bottom Layer: Crumble flour, sugar and 1/2 cup plus 2 teaspoons butter together.
2. Pack into ungreased 9x9-inch pan.
3. Bake in 350°F oven for 20 minutes.
4. Second Layer: Combine butter, brown sugar, corn syrup and condensed milk in heavy pot.
5. Bring to boil over medium heat.
6. Boil for 5 minutes, stirring constantly as it burns easily.
7. Remove from heat.
8. Beat with spoon slowly until it shows signs of thickening.
9. Pour over bottom layer.
10. Third Layer: Melt chocolate over hot water.
11. Pour over second layer.
12. Chill.
13. Cut into squares.
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