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Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 4 |
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A yummy treat with crusty sides!- Ingredients:
3 eggs |
1/2 cup brown sugar |
1 tablespoon gelatin |
1/4 cup water |
1/3 cup syrup |
300 ml cream |
1/4 cup sugar |
1/4 cup walnuts |
Directions:
1. Whip eggs until lemony coloured.
2. Addd rest of ingredients one by one.
3. MIx together sugar and walnuts.
4. Pour batter into ramikins and inside a water bath.
5. sprinkle with topping mixture.
6. BAke at 350 for 20 min until set.
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